• Pu-erh is an aged black tea with more caffeine than traditional black teas.
  • The Scottish Caramel is like dessert in a cup.
  • The earthiness of Pu-erh fuses with caramel for a sweet decadent finish.
  • Origin: China Region: Yunnan Province Grade: Pu-erh
  • Ingredients: Luxury Pu-erh tea, with Butterscotch pieces.

Additional information


2 oz., 4 oz., 8 oz.


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